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April Bloomfield 'A Girl and Her Pig' Cookbook

Item # 660606
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Details & Care

April Bloomfield's food isn't fussy, and neither is her writing. InA Girl and Her Pig, the chef combines a simple, unaffected approach to cooking with an appreciation for all the pleasures of eating: not just taste, but sight, smell and touch. Her reverence for quality ingredients and fresh sensibility results in bold, flavor-packed dishes with a nose-to-tail ethos.

  • By April Bloomfield with JJ Goode.
  • Hardcover.
  • 333 pages.
  • HarperCollins.