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Chronicle Books

Cecilia Hae-Jin Lee 'Quick and Easy Mexican Cooking' Cookbook

Item # 543975
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Details & Care

Using readily available ingredients and familiar techniques, an easy-to-use cookbook makes Mexican cuisine doable for cooks at any skill level. Tacos, taquitos, flautas, burritos, and even classic Mexican desserts like churros and cinnamon-scented rice pudding are just a taste of the more than eighty straightforward recipes.

  • Paperback.
  • 168 pages.
  • Chronicle Books.